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Stuffed Peppers with CousCous
Stuffed peppers with couscous / rice / millet / bulgur…to taste 2 peppers ( colour as desired ) 100 g couscous 1 […]
Stuffed peppers with couscous / rice / millet / bulgur…to taste 2 peppers ( colour as desired ) 100 g couscous 1 […]
Mushroom Walnut Burger Patties There is nothing like homemade burgers – you know what’s in them. 250 g mushrooms – cut into […]
Cream cake bakery Hawner style This in my opinion world best cream cake was made by my father-in-law in his Bakery just […]
Peach Thyme Vanilla Jam What could be better than a piece of homemade bread (spelt bread can also be found here in […]
Potato carrot curry – mmhhh, you will love it 🙂 4 potatoes – cut into slightly bigger cubes 4 carrots – cut […]
Tortellini pan with green vegetables Super green and therefore super healthy!! 1 pac of tortellini with ricotta filling (or another vegetarian filling) […]
One of our favourite recipes – Zucchini Lasagne with peas Lasagne sheets 1-2 Zucchini – coarsely grated 180g frozen peas 1 […]
Rye bread with sunflower seeds 500g rye flour 130g sunflower seeds 450ml lukewarm water 1/2 dieced yeast 1 tsp sugar 2 tbsp. […]
World’s best vegetarian bolognese. 250g natural tofu – alternative: ready made vegetarian minced meat 1 onion – cut into cubes 1-2 garlic […]
1 package deep-frozen puffy pastry 3 tbsp red pesto 150g grated cheese 3 mushrooms – cut them in thin slices a few […]