Ingredients dough: 500 g wheat flour 1 yeast cube ( 42 g) 200 ml milk – lukewarm 2 eggs 75 g sugar […]
Rye Sourdough Bread Hawners Bakery Style Ingredients for the sourdough – which is prepared one day before baking: 60 g starter dough […]
Pasta with tomato sauce 200 g noodles – cooked 1 can tomatoes – pieces 1 onion / shallot – diced 3 cloves […]
Mango rum jam A real dream – homemade bread (rye bread with grains can also be found here on the blog) with […]
Ingredients yeast dough: 330 g wheat flour 1/2 cube yeast ( 21 grams) 150 ml organic milk – lukewarm / vegan alternative […]
Kidney Bean Spread 400 g kidney beans – drained and rinsed 1 red onion – diced 2 cloves garlic – diced pinch […]
Mandarin Rum Jelly 300 ml mandarin juice / here juiced from 8 mandarins 340 g sugar 25 g jelly fix 1:1 2 […]
300 g flour 1 p dry yeast or 1/2 cube fresh yeast 1 tsp salt 1 tsp sugar 100 ml water 100 […]
Sourdough bread Hawners Bakery style Ingredients for the sourdough – to be prepared one day before baking: 60 g starter dough ( […]
Florentine apple pie Ingredients shortcrust pastry: 200 g flour 70 g sugar 1/2 tsp baking powder 1 egg 100 g margarine (always […]
