Pasta with tomato sauce 200 g noodles – cooked 1 can tomatoes – pieces 1 onion / shallot – diced 3 cloves […]
300 g gnocchi 250 g mushrooms (I always use a mixture of white and brown) – quartered 2 onions – diced 2 […]
Broccoli soup with croutons 500 g broccoli – small florets 2 potatoes – dice 2 onion – dice 20 g ginger – […]
Fried gnocchi with mushrooms Vegetarian / Vegan 400 g gnocchi 1 onion – diced 2 cloves of garlic – diced 250 g […]
200 g couscous – prepare according to instructions 200 g mushrooms – sliced 1 courgette – cut into slices 1/2 red pepper […]
300 g gnocchi 150-200 g mushrooms – sliced 1/2 – 1 courgette – cut into thin slices 1 small tin of sweetcorn […]
Who doesn’t know and love them, the delicious pizza buns? I just had to give them a place on my blog – […]
Vegetarian Breaded Maultaschen 6-8 pieces of vegetable Maultaschen 1-2 eggs 2-3 tablespoons flour Breadcrumbs salt, pepper, paprika powder 1/2 l vegetable stock […]
Garlic sauce / garlic dip Ingredients: 150 g yoghurt 4 tablespoons mayonnaise 2 cloves garlic – pressed Squeeze of lemon juice 1-2 […]
Potato Rosemary Pizza Ingredients dough: 300 g flour 1 p dry yeast 4 tbsp olive oil 1/2 tsp salt approx. 130 ml […]
